The characters of the Castle: Colm Dalton
Meet our Accounts Manager, Colm, who has worked at the Castle for over 35 years.
The characters of The Lodge: Jonathan Keane
Learn more about our Executive Chef Jonathan Keane who has been with us for over 10 years.
Meet the supplier: Marvic Textiles
We speak to Peter Afia, Director of Marvic Textiles, about our longstanding partnership and the fabrics they have supplied to Red Carnation Hotels.
The characters of the Castle: Robert Bowe
Our Restaurant & Wine Programme Manager has worked with us for an impressive 34 years.
The characters of the Castle: Mary O'Haire
Meet Mary, our treasured Back of House Attendant who has worked with us for 33 years.
Degree apprenticeships at Red Carnation Hotels
We are passionate about employing and developing youth skills in the workplace.
The characters of The Lodge: Olga Micule
A treasured member, Olga has 11 years of service.
The characters of the Castle: Breege O’Connor
Breege O’Connor, a treasured hostess, has been with us for 21 years.
The characters of The Lodge: Fiona Heneghan
A treasured member, Fiona has worked with us for 14 years.
Bake Off: The Professionals - Sarah Houghting Q&A
We talk to our very own Sarah Houghting about her experience on the show!
The characters of the Castle: Mary McGrath
Meet Mary, a treasured member of our kitchen team for 33 years.
Meet our new General Manager
We are delighted to introduce Roberto Rosa to lead our passionate team at The Oyster Box.