The Rubens' Chinese green tea martini
Celebrate Chinese New Year with our specially crafted cocktail.
Jonathan Keane's feather blade beef
For your next roast dinner, re-create The Lodge's exquisite feather blade beef at home.
The perfect pancakes
Indulge with three of our hotel's best pancake recipes, the ultimate treat.
The indigenous Rooibos: the wonder plant
Rooibos is as much a part of the Bushmans Kloof experience as the warm, caring service and hospitality.
The 10 Champagne facts you didn't know
We celebrate our in-house supplier Lanson with 10 interesting facts about the sparkling wine.
Bea Tollman's rice pudding
A hotel favourite, make Bea's rice pudding at home with family or friends.
Summer Lodge's signature dish
Recreate our renowned flaky cheese bread rolls, a favourite at the restaurant.
The Twelve Apostles' signature dish
Executive Chef Christo Pretorius shares his signature recipe for Cape Atlantic Fruit De Mer, a favourite dish at Azure Restaurant.
The top 10 West Country British cheeses
The cheese selection at Summer Lodge is famous, with 27 varieties to choose from.
Our signature fish & chips
Discover the secret recipe behind Britain's favourite dish: Fish and Chips.
Chocolate, candied pecan nut & cinnamon S’mores
This treat is the perfect dessert for a meal with friends and family.