London

The Rubens at the Palace

Create a sustainable plant-based menu with Executive Head Chef, Ben Kelliher, as you source fresh produce from Borough Market.

London

The Milestone Hotel & Residences

Engage with nature in the city as you discover the WWT London Wetland Centre or embark on an urban foraging adventure.

London

The Egerton House Hotel

Our dining experience with The Clink strives to reduce reoffending by training and rehabilitating people in prison. 

London

The Montague on the Gardens

Enjoy a bee and honey masterclass or a sustainable cooking course to delight your taste buds.