
Bea Tollman's broccoli coleslaw
Recreate this classic yet delicious side from the comfort of your own home.

What to do in London this January
From literary festivals to exciting parades, there is something for everyone to enjoy this January.

Supplier spotlight: Neal’s Yard Dairy
Meet the latest feature in our Supplier's Spotlight series, Neal's Yard Dairy, and our shared person-centred and quality-focused outlook.

What's on in London this December
Welcome the festive season with an array of exciting events and activities in London this December.

Celebrating 10 years of our green living wall
As we reach this remarkable milestone, join us in celebrating ten years of our treasured living wall here at The Rubens.

Winter warming recipes: Chicken Noodle Soup
As the colder months dawn upon us, indulge in a delicious, comforting classic - chicken noodle soup.

The characters of the Castle: Vincent D’Souza
Meet Vincent D’Souza, the Night Manager here at Ashford Castle and the latest feature in our The Characters of the Castle campaign.

Hidden Heroes: Thanduxolo Fobela, Bushmans Kloof
Meet Thanduxolo Fobela, known as “Thandu", the latest person in our Hidden Heroes campaign here at Red Carnation Hotels.

Hidden Heroes: Calogero, The Milestone
Meet Calogero, the latest feature of our Hidden Heroes campaign at Red Carnation Hotels where we spotlight the unsung heroes of our hotels.

Characters of the Castle: Noli Alngohuro
Meet our most recent Character of the Castle, Noli Alngohuro.

The latest Cheetah Outreach progress report
Discover the progress of our involvement in The Cheetah Outreach Programme at Bushmans Kloof, a keystone in our conservation initiatives.

An interview with Executive Chef, Ben Kelliher
Uncover the inspiration behind the classic yet innovative dishes at The English Grill with Executive Chef, Ben Kelliher.
