Delicious dining

Ashford Castle's Irish stew

Enjoy this authentic Irish stew recipe, a hearty dish that is particularly warming in the winter months.

Red Carnation Family

A Whisky Journey with Dario Orsili

Dario Orsili shares his passion for whisky, his journey to Scotland, and what makes the exclusive 100 Princes Street whisky experience unique.

Seating inside a London theatre

Stay local

See It Live

See some of the West End’s finest shows at a discount.

Stay local

Whats On in London this January

Enjoy the best of January in London, with a range of shows, events, and exhibitions.

Stay local

What's On in London this December

Discover the magic of December in London, where festive pantomimes and incredible exhibits await your discovery.

RPO performance

Stay local

Royal Philharmonic Orchestra winter events

Discover all the exciting events happening in London with the Royal Philharmonic Orchestra this winter.

© Hyde park winter wonderland

Stay local

Whats on in London this November

Discover the best fireworks displays, captivating exhibitions and child-friendly activities in London this November.

London in autunm

Stay local

What's on in October in London

As autumn begins and the leaves start to fall, discover the best things to do in the capital this October.

Red Carnation Family

Red Carnation's History

Discover a century of timeless hospitality and luxury, where family tradition, impeccable service, and unforgettable experiences come together.

Stay local

What's on in London this September

Explore exciting events this September, from the Frieze Art Fair to celebrating Asian cultures at Battersea Power Station.

Delicious dining

Honeycomb Ice Cream Recipe

Enjoy a delicious honeycomb ice cream recipe from our President and Founder, Beatrice Tollman, a favourite amongst guests.

View across St Peter Port in Guernsey

Stay local

A local's guide to Guernsey

Gill Girard was born on Guernsey after her father was evacuated during the German occupation. Here we talk to her about her enchanting island.

Page 7/36