The ultimate Vegetarian recipes
Utilise your veg and create satisfying meat-free meals for the whole family.
Paula Pastry's fruit scones
Loved by guests and staff alike, make your own scones at home for the perfect tea time treat.
Ashford Castle's signature dish
Executive Chef Philippe Farineau shares his signature recipe for Wild Lobster, one of our favourite dishes on the menu in the George V Dining Room.
Our top five sustainable initiatives
From eliminating single-use plastics to promoting sustainable local partnerships, here we illustrate our ethical initiatives.
Most spectacular Red Carnation Hotels pools
Our pick of the most mesmerising Red Carnation Hotels pools from across the world.
Red Carnation Hotels' most beautiful beaches
A tour of Red Carnation Hotels' most beautiful beaches.
Incredible bar experiences at Red Carnation Hotels
From year-round tasting sessions to exclusive pop-ups, discover what our most exceptional bars have to offer.
Historical holidays with Red Carnation Hotels
A medieval Irish castle and a hotel that endured the German occupation during WWII are among our top stays for history lovers.
The five most inspired learning holidays
Whether it's mastering a new skill or expanding the mind, opportunities for enrichment abound with Red Carnation Hotels.
Wellbeing at Red Carnation Hotels
Discover your own wellness journey across the Red Carnation Hotel collection.
Red Carnation Hotels' enticing food experiences
A tour of Red Carnation Hotels' most irresistible food experiences.
Five family-friendly activities at Ashford Castle
From fantastic family dining to outdoor adventures, discover what to enjoy this summer.