We choose to partner with the finest local purveyors that share our values of outstanding service, exceptional guest experiences and generous hospitality.
Our most treasured partnerships include Aubrey Allen, Royal Warrant holder to Her Majesty The Queen; Lanson, purveyor of some of the world’s finest Champagne; and H Forman & Son, London’s famous salmon smokery.
Our sister vineyard lies in the lovely Hemel-en-Aarde Valley (Heaven and Earth), part of the Walker Bay wine region near Hermanus, South Africa’s whale watching capital. We are proud to serve Bouchard Finlayson, acclaimed worldwide for producing the best Pinot Noir in South Africa, as well as exceptional Chardonnays and Sauvignon Blancs.
We source local ingredients from the highest quality suppliers wherever possible, including meat from Aubrey Allen. Royal Warrant holder to Her Majesty The Queen and also a family business, Aubrey Allen was established in 1933 as a humble butchers shop in Coventry, evolving to become one of the best known butchers in the UK.
PMD Tea is a family owned business, running for over 75 years and through three generations. At the centre of all PMD Tea is the time-honoured tradition of skilfully hand picking two leaves and a bud, producing a signature flavour that can be enjoyed with our delicious Afternoon Teas.
The Forman family has been curing and smoking fish in the East End of London since 1905 and is the last of the original London salmon smokeries. We are proud to serve this delicious smoked salmon in our London hotels, and also to use it to create the most exceptional sushi at The Rubens at the Palace.
Savoir makes the extraordinary beds that feature in each bedroom in every one of our hotels. Made from completely natural materials with traditional, handcrafted techniques, Savoir beds are exceptional.
Pascal Lavorel and his team are a dedicated group of florists and gardeners. They design exciting floral displays, exquisite classical bouquets and arrangements which take centre stage in our London hotels.Discover more